Crodino 1965 Aperitivo (Non-Alcoholic), 3 x 175ml

Product Information

This alcohol-free mocktail is a perfect summer drink made with a non-alcoholic Crodino bitter and served with mint and a slice of orange.

The name apparently comes from a Count in Piedmont who served this drink to attract young and fashionable guests to his home. To enjoy the classic Crodino Aperitivo, simply enjoy chilled Crodino over ice in a long-stemmed wine glass.It is a bit sweet but I put a squeeze of fresh orange juice and a big slice of orange (as crodino is normally served with orange) and it is definitely very drinkable. Crodino, a non-alcoholic aperitif and market leader since 1964, presents the new red and orange flavor. although we did ignore the Italian bartender in Carluccio’s in Glasgow who suggested that we drink it in the true Italian way with the bottle tipped up and left in the glass.

The “aperitivo” is that moment of the day when the sun sets, and you just need to chill out in some positive energy with your favorite people. Crodino’s intense flavour profile lends itself to drinking on the rocks, long with soda, as a spritz with alcohol-free fizz, or as a base for an alcohol-free or low strength cocktail. The unmistakable bittersweet taste of Crodino becomes more intense thanks to the fruity note of blood orange. Combine equal parts Crodino, sparkling water, and a splash of orange juice in a glass filled with ice.Thanks to Billy, Alex, Duncan and all the folks at the Whisky Exchange for you enthusiasm, inspiration and encouragement in writing this article. The red Crodino has a rich and unique bitter herbal flavor with hints of orange, vanilla, and grapefruit. Grab the biggest wine glass in the restaurant and fill it with ice and a slice of orange and pour your Crodino over.

Please always read the label, warnings and instructions provided on the product before using or consuming it. Cardamom: with its intensely aromatic spice notes, cardamom has beautiful eucalyptus and camphor undertones that make so Crodino so utterly delicious.Both are designed for the Italian Aperitivo moment, which is all about stimulating your appetite (the word “Aperitivo” comes from the Latin verb “aperire”, which mean “to open”), therefore there are many similarities in their flavour profiles - both are citrusy and herbaceous and delightfully bittersweet.

Produced by Campari, it turns out to be Italy’s most popular non-alcoholic aperitif, which has been around since the 1960s (it is nice to find a drink in this space that was conceived before me). Un poco de confusión a la hora de ponernos de acuerdo con la entrega que hasta me llamo la empresa desde Italia por otra linea con el repartidor,disculpen pero tanto el Sr. And Crodino knows it well, obtained from an infusion made from ingredients expertly mixed by skilled hands. However, the known ingredients include water, sugar, herbal extracts, aromatic spices, colorings, and natural flavors. This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here.They also like the taste and say it can be used with non alcoholic prosecco for tasty Aperol spritz. If you don’t have Crodino on hand, you can substitute it with another non-alcoholic herbal aperitif such as Seedlip, Ritual Zero Proof, or Three Spirit or a non-alcoholic bitter soda. Whilst there are some slightly bitter lemonades and orange fizzy drinks that you can find, Crodino goes one step further and is more bitter and less sweet.